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Wholemeal Wraps
These homemade wraps are a wholesome upgrade to store-bought ones packed with nourishing ingredients, full of flavour, and incredibly simple to make!
MAKES: 4 WRAPS
PREP TIME: 5 MINUTES
COOKING TIME: 4 MINUTES EACH
DIFFICULTY: EASY
PLANT POINTS: 2
Ingredients
250g wholemeal bread flour
45ml (3 tbsp) olive oil
Pinch of salt
150ml boiling water
Method
1. Combine the ingredients in a bowl and mix into a dough
2. Knead for 2 minutes, then divide into 6 balls
3. Roll out each ball into a thin wrap
4. Heat a pan on medium high heat, add a wrap and cook for about 2 minutes on each side
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